Spicy Coconut Rice

Recipe Name: Spicy Coconut Rice Catagory: Coconut cake recipes Date: 2007-11-13

Rating:

Ingredients:
1 cup fresh grated coconut
1 small onion diced fine
1 cup fresh coconut milk from coconut
3 Habanero chiles minced
2 T butter
1 cup white rice or (brown rice opt)
1 cup Pacific free range chicken broth

Directions:
In large skillet add butter and saute coconut for a couple minutes or until lightly brown. Add onion and saute till soft. Add the rice to onion mixture until rice turns opaque.

In saucepan add:
Coconut milk, chicken broth and bring to a boil. Add the rice mixture to milk, reduce heat and simmer covered until rice is cooked aprox 40 minutes. Stir in chiles. Serving 4 to 6

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